Patisserie Claude entered the industry of Bakeries in 1986 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.
To acquire more information, please contact Pablo Valdez, Owner by calling (212) 255-5911 during business hours. You can also write to the business’ Single Location at 187 West 4th St, New York City, New York NY 10014. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Patisserie Claude |
Representative: | Pablo Valdez, Owner |
Place of Business: | 187 West 4th St, New York City, NY 10014 |
Contact Number: | (212) 255-5911 |
Type of Service: | Bakeries |
SIC Number: | 5461 |
NAICS Number: | 3118110 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1986 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Patisserie Claude is a company operating from New York, New York providing professional Bakeries and relevant B2C variables. It was founded in 1986 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 3118110 as Bakeries.
With a current employee count of 1 to 4, Patisserie Claude has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Pablo Valdez, Owner at (212) 255-5911 for related queries, or to locate its Single Location using the coordinates 40.73265,-74.00188.
The Single Location can also be found at the street address 187 West 4th St in New York City, New York 10014 and can be engaged online through the company website at , the company Twitter , and Facebook page .