On Point Services Catering and Personal Chef entered the industry of Caterers in 2006 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code , which describes it as a Caterers. For further clarification, the SIC classifies this business under the code and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Chef Malik Anderson by calling (443) 929-3073 during business hours. You can also write to the business’ Single Location at , Baltimore, Maryland MD 21229. You can also visit the company’s website at facebook.com/onpointchef. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | On Point Services Catering and Personal Chef |
| Representative: | Chef Malik Anderson |
| Contact Number: | (443) 929-3073 |
| Website: | facebook.com/onpointchef |
| Type of Service: | Caterers |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2006 |
| Income/Year: | $50.000 to $99.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
On Point Services Catering and Personal Chef is a company operating from Baltimore (city), Maryland providing professional Caterers and relevant B2C variables. It was founded in 2006 and registered with the SIC code as Caterers, and with the NAICS code as Caterers.
With a current employee count of 1 to 4, On Point Services Catering and Personal Chef has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Chef Malik Anderson at (443) 929-3073 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address in Baltimore, Maryland 21229 and can be engaged online through the company website at facebook.com/onpointchef, the company Twitter , and Facebook page .