Nickel Star Foods LLC - UT Davis, North Salt Lake 84054

Nickel Star Foods LLC entered the industry of Wholesale Frozen Foods in 2013 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 424420, which describes it as a Wholesale Frozen Foods. For further clarification, the SIC classifies this business under the code 5142 and described it as a Wholesale Frozen Foods. The business provides service to the B2B market.

To acquire more information, please contact Roy Bailey by calling (801) 609-7005 during business hours. You can also write to the business’ Single Location at 710 South Redwood Road # C, North Salt Lake, Utah UT 84054. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Nickel Star Foods LLC
Representative: Roy Bailey
Place of Business: 710 South Redwood Road # C, North Salt Lake, UT 84054
Contact Number: (801) 609-7005
Type of Service: Wholesale Frozen Foods
SIC Number: 5142
NAICS Number: 424420
Locality: Single Location
Market Type: B2B (Business to Business)
Began: 2013
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Nickel Star Foods LLC is a company operating from Davis, Utah providing professional Wholesale Frozen Foods and relevant B2B variables. It was founded in 2013 and registered with the SIC code 5142 as Wholesale Frozen Foods, and with the NAICS code 424420 as Wholesale Frozen Foods.

With a current employee count of 1 to 4, Nickel Star Foods LLC has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Roy Bailey at (801) 609-7005 for related queries, or to locate its Single Location using the coordinates 40.828463,-111.937383.

The Single Location can also be found at the street address 710 South Redwood Road # C in North Salt Lake, Utah 84054 and can be engaged online through the company website at , the company Twitter , and Facebook page .