New Orleans Cafe Au-Lait entered the industry of Delicatessens in 1995 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722513, which describes it as a Delicatessens. For further clarification, the SIC classifies this business under the code 5812 and described it as a Delicatessens. The business provides service to the B2C market.
To acquire more information, please contact Scott Faia by calling (509) 547-1171 during business hours. You can also write to the business’ Single Location at 7710 Balboa Avenue # 121, San Diego, California CA 92111. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | New Orleans Cafe Au-Lait |
Representative: | Scott Faia |
Place of Business: | 7710 Balboa Avenue # 121, San Diego, CA 92111 |
Contact Number: | (509) 547-1171 |
Type of Service: | Delicatessens |
SIC Number: | 5812 |
NAICS Number: | 722513 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1995 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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New Orleans Cafe Au-Lait is a company operating from San Diego, California providing professional Delicatessens and relevant B2C variables. It was founded in 1995 and registered with the SIC code 5812 as Delicatessens, and with the NAICS code 722513 as Delicatessens.
With a current employee count of 1 to 4, New Orleans Cafe Au-Lait has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Scott Faia at (509) 547-1171 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 7710 Balboa Avenue # 121 in San Diego, California 92111 and can be engaged online through the company website at , the company Twitter , and Facebook page .