New Glarus Primrose Winery - WI Green, New Glarus 53574

New Glarus Primrose Winery entered the industry of Wineries in 1995 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 3121300, which describes it as a Wineries. For further clarification, the SIC classifies this business under the code 2084 and described it as a Wineries. The business provides service to the B2C market.

To acquire more information, please contact Peg Borucki, Owner by calling (608) 527-5053 during business hours. You can also write to the business’ Single Location at 500 1st St, New Glarus, Wisconsin WI 53574. You can also visit the company’s website at newglarusprimrosewinery.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: New Glarus Primrose Winery
Representative: Peg Borucki, Owner
Place of Business: 500 1st St, New Glarus, WI 53574
Contact Number: (608) 527-5053
Website: newglarusprimrosewinery.com
Type of Service: Wineries
SIC Number: 2084
NAICS Number: 3121300
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1995
Income/Year: $1.000.000 to $2.499.999
Laborers: 1 to 4
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New Glarus Primrose Winery is a company operating from Green, Wisconsin providing professional Wineries and relevant B2C variables. It was founded in 1995 and registered with the SIC code 2084 as Wineries, and with the NAICS code 3121300 as Wineries.

With a current employee count of 1 to 4, New Glarus Primrose Winery has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Peg Borucki, Owner at (608) 527-5053 for related queries, or to locate its Single Location using the coordinates 42.81528,-89.63386.

The Single Location can also be found at the street address 500 1st St in New Glarus, Wisconsin 53574 and can be engaged online through the company website at newglarusprimrosewinery.com, the company Twitter , and Facebook page .