Morgan's Foods Inc - OH Mahoning, Youngstown 44505

Morgan's Foods Inc entered the industry of Restaurant Management in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7223100, which describes it as a Restaurant Management. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurant Management. The business provides service to the B2B market.

To acquire more information, please contact Gloria Roy, Site Manager by calling (330) 759-3006 during business hours. You can also write to the business’ Branch at 4531 Belmont Avenue # A, Youngstown, Ohio OH 44505. You can also visit the company’s website at morgansfoods.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Morgan's Foods Inc
Representative: Gloria Roy, Site Manager
Place of Business: 4531 Belmont Avenue # A, Youngstown, OH 44505
Contact Number: (330) 759-3006
Website: morgansfoods.com
Type of Service: Restaurant Management
SIC Number: 5812
NAICS Number: 7223100
Locality: Branch
Market Type: B2B (Business to Business)
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Morgan's Foods Inc is a company operating from Mahoning, Ohio providing professional Restaurant Management and relevant B2B variables. It was founded in 0 and registered with the SIC code 5812 as Restaurant Management, and with the NAICS code 7223100 as Restaurant Management.

With a current employee count of 1 to 4, Morgan's Foods Inc has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Gloria Roy, Site Manager at (330) 759-3006 for related queries, or to locate its Branch using the coordinates 41.16329,-80.66476.

The Branch can also be found at the street address 4531 Belmont Avenue # A in Youngstown, Ohio 44505 and can be engaged online through the company website at morgansfoods.com, the company Twitter , and Facebook page .