Mc Donald's - CA Los Angeles, Santa Monica 90401

Mc Donald's entered the industry of Chain Fast Food Restaurants in 1976 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Fast Food Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Fast Food Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Nicholas Lardas by calling (310) 451-4315 during business hours. You can also write to the business’ Branch at 1540 2nd St, Santa Monica, California CA 90401. You can also visit the company’s website at mcdonalds.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Mc Donald's
Representative: Nicholas Lardas
Place of Business: 1540 2nd St, Santa Monica, CA 90401
Contact Number: (310) 451-4315
Website: mcdonalds.com
Type of Service: Chain Fast Food Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 1976
Income/Year: $2.500.000 to $4.999.999
Laborers: 1 to 4
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Mc Donald's is a company operating from Los Angeles, California providing professional Chain Fast Food Restaurants and relevant B2C variables. It was founded in 1976 and registered with the SIC code 5812 as Chain Fast Food Restaurants, and with the NAICS code 7225111 as Chain Fast Food Restaurants.

With a current employee count of 1 to 4, Mc Donald's has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Nicholas Lardas at (310) 451-4315 for related queries, or to locate its Branch using the coordinates 34.012821,-118.494722.

The Branch can also be found at the street address 1540 2nd St in Santa Monica, California 90401 and can be engaged online through the company website at mcdonalds.com, the company Twitter , and Facebook page .