Martin Blank entered the industry of Meat Curing Services in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code , which describes it as a Meat Curing Services. For further clarification, the SIC classifies this business under the code and described it as a Meat Curing Services. The business provides service to the BOTH market.
To acquire more information, please contact Martin Blank by calling (575) 621-4220 during business hours. You can also write to the business’ Single Location at , Las Cruces, New Mexico NM 88012. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Martin Blank |
| Representative: | Martin Blank |
| Contact Number: | (575) 621-4220 |
| Type of Service: | Meat Curing Services |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 1998 |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
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Martin Blank is a company operating from Doña Ana, New Mexico providing professional Meat Curing Services and relevant BOTH variables. It was founded in 1998 and registered with the SIC code as Meat Curing Services, and with the NAICS code as Meat Curing Services.
With a current employee count of 1 to 4, Martin Blank has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Martin Blank at (575) 621-4220 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address in Las Cruces, New Mexico 88012 and can be engaged online through the company website at , the company Twitter , and Facebook page .