Lou-Retta's Cstm Chocolates entered the industry of Wholesale Candy and Confectionery in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code 4244500, which describes it as a Wholesale Candy and Confectionery. For further clarification, the SIC classifies this business under the code 5145 and described it as a Wholesale Candy and Confectionery. The business provides service to the B2B market.
To acquire more information, please contact by calling (716) 833-7111 during business hours. You can also write to the business’ Single Location at 3764 Harlem Road, Buffalo, New York NY 14215. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Lou-Retta's Cstm Chocolates |
| Place of Business: | 3764 Harlem Road, Buffalo, NY 14215 |
| Contact Number: | (716) 833-7111 |
| Type of Service: | Wholesale Candy and Confectionery |
| SIC Number: | 5145 |
| NAICS Number: | 4244500 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Income/Year: | $5.000.000 to $9.999.999 |
| Laborers: | 1 to 4 |
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Lou-Retta's Cstm Chocolates is a company operating from Erie, New York providing professional Wholesale Candy and Confectionery and relevant B2B variables. It was founded in 0 and registered with the SIC code 5145 as Wholesale Candy and Confectionery, and with the NAICS code 4244500 as Wholesale Candy and Confectionery.
With a current employee count of 1 to 4, Lou-Retta's Cstm Chocolates has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative at (716) 833-7111 for related queries, or to locate its Single Location using the coordinates 42.94634,-78.78413.
The Single Location can also be found at the street address 3764 Harlem Road in Buffalo, New York 14215 and can be engaged online through the company website at , the company Twitter , and Facebook page .