Just Almonds International - NV Washoe, Sparks 89431

Just Almonds International entered the industry of Nuts and Nut By-Products in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $10.000.000 to $19.9999.999. The NAICS classifies this business under the code 4251205, which describes it as a Nuts and Nut By-Products. For further clarification, the SIC classifies this business under the code 5159 and described it as a Nuts and Nut By-Products. The business provides service to the BOTH market.

To acquire more information, please contact Jeffrey V Sawyer by calling (775) 358-1482 during business hours. You can also write to the business’ Single Location at 75 Bank St # 4, Sparks, Nevada NV 89431. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Just Almonds International
Representative: Jeffrey V Sawyer
Place of Business: 75 Bank St # 4, Sparks, NV 89431
Contact Number: (775) 358-1482
Type of Service: Nuts and Nut By-Products
SIC Number: 5159
NAICS Number: 4251205
Locality: Single Location
Market Type: B2B & B2C
Began: 2007
Income/Year: $10.000.000 to $19.9999.999
Laborers: 1 to 4
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Just Almonds International is a company operating from Washoe, Nevada providing professional Nuts and Nut By-Products and relevant BOTH variables. It was founded in 2007 and registered with the SIC code 5159 as Nuts and Nut By-Products, and with the NAICS code 4251205 as Nuts and Nut By-Products.

With a current employee count of 1 to 4, Just Almonds International has gone to report making $10.000.000 to $19.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Jeffrey V Sawyer at (775) 358-1482 for related queries, or to locate its Single Location using the coordinates 39.525036,-119.74428.

The Single Location can also be found at the street address 75 Bank St # 4 in Sparks, Nevada 89431 and can be engaged online through the company website at , the company Twitter , and Facebook page .