Jacob Rhoads Produce - FL Sarasota, Englewood 34223

Jacob Rhoads Produce entered the industry of Fruit and Vegetable Markets, Nec in 2009 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code , which describes it as a Fruit and Vegetable Markets, Nec. For further clarification, the SIC classifies this business under the code and described it as a Fruit and Vegetable Markets, Nec. The business provides service to the B2C market.

To acquire more information, please contact Jacob Rhoads by calling (941) 474-8294 during business hours. You can also write to the business’ Single Location at 210 N Indiana Avenue, Englewood, Florida FL 34223. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Jacob Rhoads Produce
Representative: Jacob Rhoads
Place of Business: 210 N Indiana Avenue, Englewood, FL 34223
Contact Number: (941) 474-8294
Type of Service: Fruit and Vegetable Markets, Nec
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2009
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
Share This Company:

Jacob Rhoads Produce is a company operating from Sarasota, Florida providing professional Fruit and Vegetable Markets, Nec and relevant B2C variables. It was founded in 2009 and registered with the SIC code as Fruit and Vegetable Markets, Nec, and with the NAICS code as Fruit and Vegetable Markets, Nec.

With a current employee count of 1 to 4, Jacob Rhoads Produce has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Jacob Rhoads at (941) 474-8294 for related queries, or to locate its Single Location using the coordinates 26.96633,-82.35298.

The Single Location can also be found at the street address 210 N Indiana Avenue in Englewood, Florida 34223 and can be engaged online through the company website at , the company Twitter , and Facebook page .