Italian Foods Corporation - NC Wake, Raleigh 27607

Italian Foods Corporation entered the industry of Specialty Food Items in 1999 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 424490, which describes it as a Specialty Food Items. For further clarification, the SIC classifies this business under the code 5149 and described it as a Specialty Food Items. The business provides service to the BOTH market.

To acquire more information, please contact Elena Lapiana by calling No number given during business hours. You can also write to the business’ Single Location at 7330 Chapel Hill Road # 102, Raleigh, North Carolina NC 27607. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Italian Foods Corporation
Representative: Elena Lapiana
Place of Business: 7330 Chapel Hill Road # 102, Raleigh, NC 27607
Contact Number: No number given
Type of Service: Specialty Food Items
SIC Number: 5149
NAICS Number: 424490
Locality: Single Location
Market Type: B2B & B2C
Began: 1999
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Italian Foods Corporation is a company operating from Wake, North Carolina providing professional Specialty Food Items and relevant BOTH variables. It was founded in 1999 and registered with the SIC code 5149 as Specialty Food Items, and with the NAICS code 424490 as Specialty Food Items.

With a current employee count of 1 to 4, Italian Foods Corporation has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Elena Lapiana at No number given for related queries, or to locate its Single Location using the coordinates 35.793686,-78.748202.

The Single Location can also be found at the street address 7330 Chapel Hill Road # 102 in Raleigh, North Carolina 27607 and can be engaged online through the company website at , the company Twitter , and Facebook page .