Hong Keung Seafood & Meat entered the industry of Butchers in 1993 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 445210, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Minh Hien Ly by calling (201) 265-6800 during business hours. You can also write to the business’ Single Location at 75 Mulberry St, New York City, New York NY 10013. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Hong Keung Seafood & Meat |
Representative: | Minh Hien Ly |
Place of Business: | 75 Mulberry St, New York City, NY 10013 |
Contact Number: | (201) 265-6800 |
Type of Service: | Butchers |
SIC Number: | 5421 |
NAICS Number: | 445210 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1993 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Hong Keung Seafood & Meat is a company operating from New York, New York providing professional Butchers and relevant B2C variables. It was founded in 1993 and registered with the SIC code 5421 as Butchers, and with the NAICS code 445210 as Butchers.
With a current employee count of 1 to 4, Hong Keung Seafood & Meat has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Minh Hien Ly at (201) 265-6800 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 75 Mulberry St in New York City, New York 10013 and can be engaged online through the company website at , the company Twitter , and Facebook page .