Heidi Blough Book Indexer entered the industry of Services (Unclassified) in 2008 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 541990, which describes it as a Services (Unclassified). For further clarification, the SIC classifies this business under the code 8999 and described it as a Services (Unclassified). The business provides service to the B2B market.
To acquire more information, please contact Heidi Blough by calling (904) 797-6572 during business hours. You can also write to the business’ Single Location at 502 Tanager Road, Saint Augustine, Florida FL 32086. You can also visit the company’s website at culinaryindexing.org. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Heidi Blough Book Indexer |
Representative: | Heidi Blough |
Place of Business: | 502 Tanager Road, Saint Augustine, FL 32086 |
Contact Number: | (904) 797-6572 |
Website: | culinaryindexing.org |
Type of Service: | Services (Unclassified) |
SIC Number: | 8999 |
NAICS Number: | 541990 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 2008 |
Income/Year: | $50.000 to $99.999 |
Laborers: | 1 to 4 |
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Heidi Blough Book Indexer is a company operating from St. Johns, Florida providing professional Services (Unclassified) and relevant B2B variables. It was founded in 2008 and registered with the SIC code 8999 as Services (Unclassified), and with the NAICS code 541990 as Services (Unclassified).
With a current employee count of 1 to 4, Heidi Blough Book Indexer has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Heidi Blough at (904) 797-6572 for related queries, or to locate its Single Location using the coordinates 29.846938,-81.312639.
The Single Location can also be found at the street address 502 Tanager Road in Saint Augustine, Florida 32086 and can be engaged online through the company website at culinaryindexing.org, the company Twitter , and Facebook page .