Happy Wok entered the industry of Chinese Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Chinese Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chinese Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Sce Ming Wong, Owner by calling (715) 637-0068 during business hours. You can also write to the business’ Single Location at 456 East Division Avenue, Barron, Wisconsin WI 54812. You can also visit the company’s website at barronhappywok.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Happy Wok |
Representative: | Sce Ming Wong, Owner |
Place of Business: | 456 East Division Avenue, Barron, WI 54812 |
Contact Number: | (715) 637-0068 |
Website: | barronhappywok.com |
Type of Service: | Chinese Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2007 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Happy Wok is a company operating from Barron, Wisconsin providing professional Chinese Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Chinese Restaurants, and with the NAICS code 7225111 as Chinese Restaurants.
With a current employee count of 1 to 4, Happy Wok has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Sce Ming Wong, Owner at (715) 637-0068 for related queries, or to locate its Single Location using the coordinates 45.40138,-91.85161.
The Single Location can also be found at the street address 456 East Division Avenue in Barron, Wisconsin 54812 and can be engaged online through the company website at barronhappywok.com, the company Twitter , and Facebook page .