Galicia Restaurant & Bakery entered the industry of Bakeries in 2006 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.
To acquire more information, please contact Tanya Granados, Principal by calling (203) 854-9277 during business hours. You can also write to the business’ Single Location at 3 Hudson St, Norwalk, Connecticut CT 06851. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Galicia Restaurant & Bakery |
| Representative: | Tanya Granados, Principal |
| Place of Business: | 3 Hudson St, Norwalk, CT 06851 |
| Contact Number: | (203) 854-9277 |
| Type of Service: | Bakeries |
| SIC Number: | 5461 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2006 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Galicia Restaurant & Bakery is a company operating from Fairfield, Connecticut providing professional Bakeries and relevant B2C variables. It was founded in 2006 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 7225111 as Bakeries.
With a current employee count of 1 to 4, Galicia Restaurant & Bakery has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Tanya Granados, Principal at (203) 854-9277 for related queries, or to locate its Single Location using the coordinates 41.129207,-73.422514.
The Single Location can also be found at the street address 3 Hudson St in Norwalk, Connecticut 06851 and can be engaged online through the company website at , the company Twitter , and Facebook page .