Frank's Oyster Hse & Champagne entered the industry of in 2008 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a . For further clarification, the SIC classifies this business under the code 5146 and described it as a . The business provides service to the BOTH market.
To acquire more information, please contact Frank Duffin by calling (206) 525-0220 during business hours. You can also write to the business’ Single Location at 2616 Ne 55th St, Seattle, Washington WA 98105. You can also visit the company’s website at franksoysterhouse.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Frank's Oyster Hse & Champagne |
Representative: | Frank Duffin |
Place of Business: | 2616 Ne 55th St, Seattle, WA 98105 |
Contact Number: | (206) 525-0220 |
Website: | franksoysterhouse.com |
Type of Service: | |
SIC Number: | 5146 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2B & B2C |
Began: | 2008 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Frank's Oyster Hse & Champagne is a company operating from King, Washington providing professional and relevant BOTH variables. It was founded in 2008 and registered with the SIC code 5146 as , and with the NAICS code 7225111 as .
With a current employee count of 1 to 4, Frank's Oyster Hse & Champagne has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Frank Duffin at (206) 525-0220 for related queries, or to locate its Single Location using the coordinates 47.66857,-122.29886.
The Single Location can also be found at the street address 2616 Ne 55th St in Seattle, Washington 98105 and can be engaged online through the company website at franksoysterhouse.com, the company Twitter , and Facebook page .