Five Guys Burgers & Fries - FL Miami-Dade, Miami 33176

Five Guys Burgers & Fries entered the industry of Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Leo Perez, Site Manager by calling (305) 270-4990 during business hours. You can also write to the business’ Branch at 10471 North Kendall Drive # B103, Miami, Florida FL 33176. You can also visit the company’s website at fiveguys.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Five Guys Burgers & Fries
Representative: Leo Perez, Site Manager
Place of Business: 10471 North Kendall Drive # B103, Miami, FL 33176
Contact Number: (305) 270-4990
Website: fiveguys.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 2007
Income/Year: $1.000.000 to $2.499.999
Laborers: 1 to 4
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Five Guys Burgers & Fries is a company operating from Miami-Dade, Florida providing professional Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.

With a current employee count of 1 to 4, Five Guys Burgers & Fries has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Leo Perez, Site Manager at (305) 270-4990 for related queries, or to locate its Branch using the coordinates 25.68717,-80.36323.

The Branch can also be found at the street address 10471 North Kendall Drive # B103 in Miami, Florida 33176 and can be engaged online through the company website at fiveguys.com, the company Twitter , and Facebook page .