Fairview Char-Broiler entered the industry of Restaurants in 1982 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Andy Polychroniu, Owner by calling (714) 558-8907 during business hours. You can also write to the business’ Single Location at 419 North Fairview St, Santa Ana, California CA 92703. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Fairview Char-Broiler |
| Representative: | Andy Polychroniu, Owner |
| Place of Business: | 419 North Fairview St, Santa Ana, CA 92703 |
| Contact Number: | (714) 558-8907 |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1982 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Fairview Char-Broiler is a company operating from Orange, California providing professional Restaurants and relevant B2C variables. It was founded in 1982 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, Fairview Char-Broiler has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Andy Polychroniu, Owner at (714) 558-8907 for related queries, or to locate its Single Location using the coordinates 33.74856,-117.9048.
The Single Location can also be found at the street address 419 North Fairview St in Santa Ana, California 92703 and can be engaged online through the company website at , the company Twitter , and Facebook page .