F A I T H Inc entered the industry of Canned Fruits and Specialties in 2008 and has grown to employ 1 to 4 people, generating an annual revenue of $0 to $49.999. The NAICS classifies this business under the code 311421, which describes it as a Canned Fruits and Specialties. For further clarification, the SIC classifies this business under the code 2033 and described it as a Canned Fruits and Specialties. The business provides service to the BOTH market.
To acquire more information, please contact Brandy Thach by calling (417) 699-4468 during business hours. You can also write to the business’ Single Location at 21919 Main St Apartment 3, Reeds Spring, Missouri MO 65737. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | F A I T H Inc |
| Representative: | Brandy Thach |
| Place of Business: | 21919 Main St Apartment 3, Reeds Spring, MO 65737 |
| Contact Number: | (417) 699-4468 |
| Type of Service: | Canned Fruits and Specialties |
| SIC Number: | 2033 |
| NAICS Number: | 311421 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 2008 |
| Income/Year: | $0 to $49.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
F A I T H Inc is a company operating from Stone, Missouri providing professional Canned Fruits and Specialties and relevant BOTH variables. It was founded in 2008 and registered with the SIC code 2033 as Canned Fruits and Specialties, and with the NAICS code 311421 as Canned Fruits and Specialties.
With a current employee count of 1 to 4, F A I T H Inc has gone to report making $0 to $49.999 per annum on its journey towards growth. This company invites you to contact its representative Brandy Thach at (417) 699-4468 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 21919 Main St Apartment 3 in Reeds Spring, Missouri 65737 and can be engaged online through the company website at , the company Twitter , and Facebook page .