Edible Leftovers Inc entered the industry of Restaurants in 1999 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 722511, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Benny Weschler by calling No number given during business hours. You can also write to the business’ Single Location at 10 Dunhill Lane, Monsey, New York NY 10952. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Edible Leftovers Inc |
| Representative: | Benny Weschler |
| Place of Business: | 10 Dunhill Lane, Monsey, NY 10952 |
| Contact Number: | No number given |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 722511 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1999 |
| Income/Year: | $50.000 to $99.999 |
| Laborers: | 1 to 4 |
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Edible Leftovers Inc is a company operating from Rockland, New York providing professional Restaurants and relevant B2C variables. It was founded in 1999 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 722511 as Restaurants.
With a current employee count of 1 to 4, Edible Leftovers Inc has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Benny Weschler at No number given for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 10 Dunhill Lane in Monsey, New York 10952 and can be engaged online through the company website at , the company Twitter , and Facebook page .