Doing Dinner entered the industry of Restaurants in 2005 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225130, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Rick Miller, Owner by calling (352) 236-0120 during business hours. You can also write to the business’ Single Location at 2135 Sw 19th Avenue Road # 102, Ocala, Florida FL 34471. You can also visit the company’s website at doingdinner.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Doing Dinner |
Representative: | Rick Miller, Owner |
Place of Business: | 2135 Sw 19th Avenue Road # 102, Ocala, FL 34471 |
Contact Number: | (352) 236-0120 |
Website: | doingdinner.com |
Type of Service: | Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225130 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2005 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
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Doing Dinner is a company operating from Marion, Florida providing professional Restaurants and relevant B2C variables. It was founded in 2005 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225130 as Restaurants.
With a current employee count of 1 to 4, Doing Dinner has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Rick Miller, Owner at (352) 236-0120 for related queries, or to locate its Single Location using the coordinates 29.16836,-82.16179.
The Single Location can also be found at the street address 2135 Sw 19th Avenue Road # 102 in Ocala, Florida 34471 and can be engaged online through the company website at doingdinner.com, the company Twitter , and Facebook page .