Dimare's Specialty Foods - MO St. Louis (city), Saint Louis 63110

Dimare's Specialty Foods entered the industry of Spaghetti, Dry in 1984 and has grown to employ 1 to 4 people, generating an annual revenue of $10.000.000 to $19.9999.999. The NAICS classifies this business under the code 3119990, which describes it as a Spaghetti, Dry. For further clarification, the SIC classifies this business under the code 2098 and described it as a Spaghetti, Dry. The business provides service to the BOTH market.

To acquire more information, please contact Chuck Fazio, Owner by calling (314) 781-1125 during business hours. You can also write to the business’ Single Location at 2363 59th St, Saint Louis, Missouri MO 63110. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Dimare's Specialty Foods
Representative: Chuck Fazio, Owner
Place of Business: 2363 59th St, Saint Louis, MO 63110
Contact Number: (314) 781-1125
Type of Service: Spaghetti, Dry
SIC Number: 2098
NAICS Number: 3119990
Locality: Single Location
Market Type: B2B & B2C
Began: 1984
Income/Year: $10.000.000 to $19.9999.999
Laborers: 1 to 4
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Dimare's Specialty Foods is a company operating from St. Louis (city), Missouri providing professional Spaghetti, Dry and relevant BOTH variables. It was founded in 1984 and registered with the SIC code 2098 as Spaghetti, Dry, and with the NAICS code 3119990 as Spaghetti, Dry.

With a current employee count of 1 to 4, Dimare's Specialty Foods has gone to report making $10.000.000 to $19.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Chuck Fazio, Owner at (314) 781-1125 for related queries, or to locate its Single Location using the coordinates 38.6129,-90.28526.

The Single Location can also be found at the street address 2363 59th St in Saint Louis, Missouri 63110 and can be engaged online through the company website at , the company Twitter , and Facebook page .