Di Stefano Cheese entered the industry of Natural Cheese in 2009 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code , which describes it as a Natural Cheese. For further clarification, the SIC classifies this business under the code and described it as a Natural Cheese. The business provides service to the BOTH market.
To acquire more information, please contact Mimmo Bruno by calling (909) 865-8301 during business hours. You can also write to the business’ Headquarters at 1485 E 3rd St, Pomona, California CA 91766. You can also visit the company’s website at distefanocheese.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Di Stefano Cheese |
Representative: | Mimmo Bruno |
Place of Business: | 1485 E 3rd St, Pomona, CA 91766 |
Contact Number: | (909) 865-8301 |
Website: | distefanocheese.com |
Type of Service: | Natural Cheese |
Locality: | Headquarters |
Market Type: | B2B & B2C |
Began: | 2009 |
Income/Year: | $5.000.000 to $9.999.999 |
Laborers: | 1 to 4 |
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Di Stefano Cheese is a company operating from Los Angeles, California providing professional Natural Cheese and relevant BOTH variables. It was founded in 2009 and registered with the SIC code as Natural Cheese, and with the NAICS code as Natural Cheese.
With a current employee count of 1 to 4, Di Stefano Cheese has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative Mimmo Bruno at (909) 865-8301 for related queries, or to locate its Headquarters using the coordinates 44.432270,-87.907640.
The Headquarters can also be found at the street address 1485 E 3rd St in Pomona, California 91766 and can be engaged online through the company website at distefanocheese.com, the company Twitter , and Facebook page .