Delia's Pizzeria & Grill entered the industry of Pizza in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Pizza. For further clarification, the SIC classifies this business under the code 5812 and described it as a Pizza. The business provides service to the B2C market.
To acquire more information, please contact George Theodora, Owner by calling (703) 329-0006 during business hours. You can also write to the business’ Single Location at 200 Stovall St, Alexandria, Virginia VA 22332. You can also visit the company’s website at deliasbrickovenpizza.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Delia's Pizzeria & Grill |
| Representative: | George Theodora, Owner |
| Place of Business: | 200 Stovall St, Alexandria, VA 22332 |
| Contact Number: | (703) 329-0006 |
| Website: | deliasbrickovenpizza.com |
| Type of Service: | Pizza |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Delia's Pizzeria & Grill is a company operating from Alexandria (city), Virginia providing professional Pizza and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Pizza, and with the NAICS code 7225111 as Pizza.
With a current employee count of 1 to 4, Delia's Pizzeria & Grill has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative George Theodora, Owner at (703) 329-0006 for related queries, or to locate its Single Location using the coordinates 38.80353,-77.07278.
The Single Location can also be found at the street address 200 Stovall St in Alexandria, Virginia 22332 and can be engaged online through the company website at deliasbrickovenpizza.com, the company Twitter , and Facebook page .