Del Tigre Taqueria - CA Los Angeles, Downey 90241

Del Tigre Taqueria entered the industry of Ethnic Food Restaurants in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Ethnic Food Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Ethnic Food Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Richardo Parava by calling (562) 806-3220 during business hours. You can also write to the business’ Single Location at 7395 Stewart And Gray Road, Downey, California CA 90241. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Del Tigre Taqueria
Representative: Richardo Parava
Place of Business: 7395 Stewart And Gray Road, Downey, CA 90241
Contact Number: (562) 806-3220
Type of Service: Ethnic Food Restaurants
SIC Number: 5812
NAICS Number: 722511
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1998
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Del Tigre Taqueria is a company operating from Los Angeles, California providing professional Ethnic Food Restaurants and relevant B2C variables. It was founded in 1998 and registered with the SIC code 5812 as Ethnic Food Restaurants, and with the NAICS code 722511 as Ethnic Food Restaurants.

With a current employee count of 1 to 4, Del Tigre Taqueria has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Richardo Parava at (562) 806-3220 for related queries, or to locate its Single Location using the coordinates 33.940386,-118.154108.

The Single Location can also be found at the street address 7395 Stewart And Gray Road in Downey, California 90241 and can be engaged online through the company website at , the company Twitter , and Facebook page .