Custom Meat CO entered the industry of Butchers in 1957 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 4452100, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Vic Hastings, Owner by calling (541) 345-4213 during business hours. You can also write to the business’ Single Location at 2355 West 7th Place, Eugene, Oregon OR 97402. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Custom Meat CO |
| Representative: | Vic Hastings, Owner |
| Place of Business: | 2355 West 7th Place, Eugene, OR 97402 |
| Contact Number: | (541) 345-4213 |
| Type of Service: | Butchers |
| SIC Number: | 5421 |
| NAICS Number: | 4452100 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1957 |
| Income/Year: | $500.000 to $999.999 |
| Laborers: | 1 to 4 |
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Custom Meat CO is a company operating from Lane, Oregon providing professional Butchers and relevant B2C variables. It was founded in 1957 and registered with the SIC code 5421 as Butchers, and with the NAICS code 4452100 as Butchers.
With a current employee count of 1 to 4, Custom Meat CO has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Vic Hastings, Owner at (541) 345-4213 for related queries, or to locate its Single Location using the coordinates 44.05181,-123.12853.
The Single Location can also be found at the street address 2355 West 7th Place in Eugene, Oregon 97402 and can be engaged online through the company website at , the company Twitter , and Facebook page .