Culinary Journeys With Joanne entered the industry of Travel Agencies in 2005 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 561510, which describes it as a Travel Agencies. For further clarification, the SIC classifies this business under the code 4724 and described it as a Travel Agencies. The business provides service to the B2C market.
To acquire more information, please contact Joanne Weir by calling (415) 776-4200 during business hours. You can also write to the business’ Single Location at 2107 Pine St, San Francisco, California CA 94115. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Culinary Journeys With Joanne |
| Representative: | Joanne Weir |
| Place of Business: | 2107 Pine St, San Francisco, CA 94115 |
| Contact Number: | (415) 776-4200 |
| Type of Service: | Travel Agencies |
| SIC Number: | 4724 |
| NAICS Number: | 561510 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2005 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Culinary Journeys With Joanne is a company operating from San Francisco, California providing professional Travel Agencies and relevant B2C variables. It was founded in 2005 and registered with the SIC code 4724 as Travel Agencies, and with the NAICS code 561510 as Travel Agencies.
With a current employee count of 1 to 4, Culinary Journeys With Joanne has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Joanne Weir at (415) 776-4200 for related queries, or to locate its Single Location using the coordinates 37.788202,-122.430579.
The Single Location can also be found at the street address 2107 Pine St in San Francisco, California 94115 and can be engaged online through the company website at , the company Twitter , and Facebook page .