Cuisine Du Jour entered the industry of French Restaurants in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of $0 to $49.999. The NAICS classifies this business under the code 722511, which describes it as a French Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a French Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Bernard Danyalchauk by calling No number given during business hours. You can also write to the business’ Single Location at 14796 Sw G & T Drive, Sherwood, Oregon OR 97140. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Cuisine Du Jour |
| Representative: | Bernard Danyalchauk |
| Place of Business: | 14796 Sw G & T Drive, Sherwood, OR 97140 |
| Contact Number: | No number given |
| Type of Service: | French Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 722511 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1998 |
| Income/Year: | $0 to $49.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Cuisine Du Jour is a company operating from Washington, Oregon providing professional French Restaurants and relevant B2C variables. It was founded in 1998 and registered with the SIC code 5812 as French Restaurants, and with the NAICS code 722511 as French Restaurants.
With a current employee count of 1 to 4, Cuisine Du Jour has gone to report making $0 to $49.999 per annum on its journey towards growth. This company invites you to contact its representative Bernard Danyalchauk at No number given for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 14796 Sw G & T Drive in Sherwood, Oregon 97140 and can be engaged online through the company website at , the company Twitter , and Facebook page .