Cold Stone Creamery - MN Hennepin, Eden Prairie 55344

Cold Stone Creamery entered the industry of Restaurants in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225151, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Ramie Ramsten, Owner by calling (952) 943-9538 during business hours. You can also write to the business’ Branch at 582 Prairie Center Drive # 250, Eden Prairie, Minnesota MN 55344. You can also visit the company’s website at coldstonecreamery.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Cold Stone Creamery
Representative: Ramie Ramsten, Owner
Place of Business: 582 Prairie Center Drive # 250, Eden Prairie, MN 55344
Contact Number: (952) 943-9538
Website: coldstonecreamery.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225151
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 2010
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Cold Stone Creamery is a company operating from Hennepin, Minnesota providing professional Restaurants and relevant B2C variables. It was founded in 2010 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225151 as Restaurants.

With a current employee count of 1 to 4, Cold Stone Creamery has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Ramie Ramsten, Owner at (952) 943-9538 for related queries, or to locate its Branch using the coordinates 44.85176,-93.43054.

The Branch can also be found at the street address 582 Prairie Center Drive # 250 in Eden Prairie, Minnesota 55344 and can be engaged online through the company website at coldstonecreamery.com, the company Twitter , and Facebook page .