Chad Creek Produce - CA Humboldt, Redcrest 95569

Chad Creek Produce entered the industry of Fruits, Vegetables and Produce in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 4452300, which describes it as a Fruits, Vegetables and Produce. For further clarification, the SIC classifies this business under the code 5431 and described it as a Fruits, Vegetables and Produce. The business provides service to the B2C market.

To acquire more information, please contact Joe Stockel, Manager by calling (707) 722-4314 during business hours. You can also write to the business’ Single Location at Po Box 62, Redcrest, California CA 95569. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Chad Creek Produce
Representative: Joe Stockel, Manager
Place of Business: Po Box 62, Redcrest, CA 95569
Contact Number: (707) 722-4314
Type of Service: Fruits, Vegetables and Produce
SIC Number: 5431
NAICS Number: 4452300
Locality: Single Location
Market Type: B2C (Business to Consumer)
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Chad Creek Produce is a company operating from Humboldt, California providing professional Fruits, Vegetables and Produce and relevant B2C variables. It was founded in 0 and registered with the SIC code 5431 as Fruits, Vegetables and Produce, and with the NAICS code 4452300 as Fruits, Vegetables and Produce.

With a current employee count of 1 to 4, Chad Creek Produce has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Joe Stockel, Manager at (707) 722-4314 for related queries, or to locate its Single Location using the coordinates 40.343709,-123.887915.

The Single Location can also be found at the street address Po Box 62 in Redcrest, California 95569 and can be engaged online through the company website at , the company Twitter , and Facebook page .