Butcher on the Block entered the industry of Delicatessen Stores in 2001 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 4452100, which describes it as a Delicatessen Stores. For further clarification, the SIC classifies this business under the code 5411 and described it as a Delicatessen Stores. The business provides service to the B2C market.
To acquire more information, please contact Tom Yucuis, Owner by calling (847) 669-6679 during business hours. You can also write to the business’ Single Location at 4660 West Algonquin Road, Lake In The Hills, Illinois IL 60156. You can also visit the company’s website at butcherontheblock.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Butcher on the Block |
| Representative: | Tom Yucuis, Owner |
| Place of Business: | 4660 West Algonquin Road, Lake In The Hills, IL 60156 |
| Contact Number: | (847) 669-6679 |
| Website: | butcherontheblock.com |
| Type of Service: | Delicatessen Stores |
| SIC Number: | 5411 |
| NAICS Number: | 4452100 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2001 |
| Income/Year: | $1.000.000 to $2.499.999 |
| Laborers: | 1 to 4 |
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Butcher on the Block is a company operating from McHenry, Illinois providing professional Delicatessen Stores and relevant B2C variables. It was founded in 2001 and registered with the SIC code 5411 as Delicatessen Stores, and with the NAICS code 4452100 as Delicatessen Stores.
With a current employee count of 1 to 4, Butcher on the Block has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Tom Yucuis, Owner at (847) 669-6679 for related queries, or to locate its Single Location using the coordinates 42.17586,-88.36498.
The Single Location can also be found at the street address 4660 West Algonquin Road in Lake In The Hills, Illinois 60156 and can be engaged online through the company website at butcherontheblock.com, the company Twitter , and Facebook page .