Blue Label Bartending - OK Tulsa, Tulsa 74105

Blue Label Bartending entered the industry of Bartending School in 2011 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 611699, which describes it as a Bartending School. For further clarification, the SIC classifies this business under the code 8299 and described it as a Bartending School. The business provides service to the B2C market.

To acquire more information, please contact Michael Mitchell by calling (918) 671-5222 during business hours. You can also write to the business’ Single Location at 1515 East 37th St, Tulsa, Oklahoma OK 74105. You can also visit the company’s website at bluelabelbartending.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Blue Label Bartending
Representative: Michael Mitchell
Place of Business: 1515 East 37th St, Tulsa, OK 74105
Contact Number: (918) 671-5222
Website: bluelabelbartending.com
Type of Service: Bartending School
SIC Number: 8299
NAICS Number: 611699
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2011
Income/Year: $50.000 to $99.999
Laborers: 1 to 4
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Blue Label Bartending is a company operating from Tulsa, Oklahoma providing professional Bartending School and relevant B2C variables. It was founded in 2011 and registered with the SIC code 8299 as Bartending School, and with the NAICS code 611699 as Bartending School.

With a current employee count of 1 to 4, Blue Label Bartending has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Michael Mitchell at (918) 671-5222 for related queries, or to locate its Single Location using the coordinates 36.109867,-95.970456.

The Single Location can also be found at the street address 1515 East 37th St in Tulsa, Oklahoma 74105 and can be engaged online through the company website at bluelabelbartending.com, the company Twitter , and Facebook page .