Ay Caramba - TX El Paso, El Paso 79932

Ay Caramba entered the industry of Mexican Restaurants in 2004 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Mexican Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Mexican Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Clara Aguirre, Owner by calling (915) 581-5565 during business hours. You can also write to the business’ Single Location at 8001 North Mesa St # G, El Paso, Texas TX 79932. You can also visit the company’s website at aycarambarestaurant.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Ay Caramba
Representative: Clara Aguirre, Owner
Place of Business: 8001 North Mesa St # G, El Paso, TX 79932
Contact Number: (915) 581-5565
Website: aycarambarestaurant.com
Type of Service: Mexican Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2004
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Ay Caramba is a company operating from El Paso, Texas providing professional Mexican Restaurants and relevant B2C variables. It was founded in 2004 and registered with the SIC code 5812 as Mexican Restaurants, and with the NAICS code 7225111 as Mexican Restaurants.

With a current employee count of 1 to 4, Ay Caramba has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Clara Aguirre, Owner at (915) 581-5565 for related queries, or to locate its Single Location using the coordinates 31.840438,-106.576344.

The Single Location can also be found at the street address 8001 North Mesa St # G in El Paso, Texas 79932 and can be engaged online through the company website at aycarambarestaurant.com, the company Twitter , and Facebook page .