Andaman Kitchen entered the industry of Family Restaurants in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Family Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Family Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Preo Chen, Owner by calling (801) 495-1929 during business hours. You can also write to the business’ Single Location at 816 East 9400 South, Sandy, Utah UT 84094. You can also visit the company’s website at andamankitchen.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Andaman Kitchen |
| Representative: | Preo Chen, Owner |
| Place of Business: | 816 East 9400 South, Sandy, UT 84094 |
| Contact Number: | (801) 495-1929 |
| Website: | andamankitchen.com |
| Type of Service: | Family Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2010 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Andaman Kitchen is a company operating from Salt Lake, Utah providing professional Family Restaurants and relevant B2C variables. It was founded in 2010 and registered with the SIC code 5812 as Family Restaurants, and with the NAICS code 7225111 as Family Restaurants.
With a current employee count of 1 to 4, Andaman Kitchen has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Preo Chen, Owner at (801) 495-1929 for related queries, or to locate its Single Location using the coordinates 40.58055,-111.8685.
The Single Location can also be found at the street address 816 East 9400 South in Sandy, Utah 84094 and can be engaged online through the company website at andamankitchen.com, the company Twitter , and Facebook page .