Alfredo's Mexican Food - CA Los Angeles, Bell 90201

Alfredo's Mexican Food entered the industry of Mexican Restaurants in 1993 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Mexican Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Mexican Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Octavio Gomez, Owner by calling (323) 773-9349 during business hours. You can also write to the business’ Single Location at 7101 Eastern Avenue, Bell, California CA 90201. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Alfredo's Mexican Food
Representative: Octavio Gomez, Owner
Place of Business: 7101 Eastern Avenue, Bell, CA 90201
Contact Number: (323) 773-9349
Type of Service: Mexican Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1993
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
Share This Company:

Alfredo's Mexican Food is a company operating from Los Angeles, California providing professional Mexican Restaurants and relevant B2C variables. It was founded in 1993 and registered with the SIC code 5812 as Mexican Restaurants, and with the NAICS code 7225111 as Mexican Restaurants.

With a current employee count of 1 to 4, Alfredo's Mexican Food has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Octavio Gomez, Owner at (323) 773-9349 for related queries, or to locate its Single Location using the coordinates 33.96901,-118.16472.

The Single Location can also be found at the street address 7101 Eastern Avenue in Bell, California 90201 and can be engaged online through the company website at , the company Twitter , and Facebook page .